Sungjin Company, is one of the product Red Korean Cabbage Juice, Anthocyanin manufacturer in Korea

Our Kimchi is a masterpiece Kimchi that attracts the global citizen's taste, being acknowledged by the overseas countries. Haenam cabbage, born and grown in Haenam the end of the earth in Korea, is not advancing into the world. Masterpiece Haenam Kimchi, made of Haenam cabbage healthily grown in Haenam was acknowledged by the governor of Jeollanamdo and approved by HACCP of Korea Food & Drug Administration. Also, it is actively exported to the U.S., Great Britain, Canada, and Saipan, etc. by being approved by Japan JAS, which is so strict and selective.



Red Korean Cabbage Juice:

Anthocyanins Red Korean Cabbage, the natural supplements for the healthy lives of people around the world alike 100 years life, is contained in the Red Korean Cabbage of Haenam's specialty that grew in fertile red clay with the ocean breeze. It shows that the Red Korean Cabbage contains the most amount of anthocyanin (42.87ug / mg per 100mg) among the plants examined by far. It Is popular nutritious beverage produced by adding the best domestic honey in the finest pure Red Korean Cabbage without any preservatives or additives In the manufacturing process. Golden Ratio between anthocyanins Red Korean Cabbage and domestic honey grown in nature! The smooth taste of honey and rich nutrition of red cabbage are at once!

Point 1. Credible packaging! 

All the products use the pouch containing the aluminum so that sunlight is blocked, and content is not altered of corrupted. You can enjoy it with an easy mind!

Point 2. Contents with safety!! 

Contents with safety! In order to reduce the product breakage which may occur during shipping and to make it easy to keep, 10 packs are packed in mini-box, and carefully placed in a study gift box once again.

Point 3. It is made with safe fourfold packaging. 

Fourfold punch is that the sunlight is not penetrated, then the contents is not discolored and went bad. You can safely enjoy it! In addition, it has less risk of breakage duo to the strong durability. This is fiber anthocyanin. It Is recommended to have after the refrigerated storage



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